Birch And Barley Menu
126 items in 22 sections · $3.00 – $39.50 · American Restaurant in Pullman, WA
Birch And Barley’s menu lists 126 dishes and drinks, grouped into Lunch - Kid Food, Lunch - Sides, Lunch - Lunch Specialties, Lunch - Beverages - 16oz, Lunch - Dessert, and Lunch - Tastes and more. Prices range from $3.00 to $39.50, and a typical item costs about $17.00. Popular choices include Grilled Cheese, Mixed Green Side Salad, Lunch Special, Diet Coke, and Vanilla Bean Cheesecake.
Lunch - Kid Food 8
- Grilled Cheese$7.00
With fries or fruit.
- Chicken Strips$7.00
With fries or fruit.
- Butter Noodles$7.00
With baguette.
- Slider Burgers$6.00
With fries or fruit.
- Cougar Gold & Cheddar Mac & Cheese$9.00
With baguette.
- Grilled Pb & J$7.00
With fries or fruit. Strawberry or grape jelly.
- Fish & Chip$9.00
With fries or fruit.
- Cheese Burger$8.00
With fries or fruit.
Lunch - Sides 3
- Mixed Green Side Salad$6.00
Mixed greens, tomatoes, cucumbers, cheddar cheese and house made croutons.
- Side Caesar Salad$7.00
Romaine lettuce, parmesan cheese, tomatoes, red onions, house made croutons and Caesar dressing.
- Side Of Fries$5.50
Side of Fries
Lunch - Lunch Specialties 10
- Lunch Special$20.00
Blackberry Grilled Cheese Thick cut grilled sourdough bread with goat cheese, blackberry compote and brown sugar bacon
- Grilled Cheese Crostini & Tomato Basil Soup$17.50
WSU Natural Viking grilled cheese on fresh-baked baguettes. Served with house tomato basil soup.
- Chicken Caesar Wrap$18.50
Grilled chicken breast tossed with Caesar dressing, chopped romaine, Parmesan cheese and red onion. Served with choice of fries or cottage cheese. Feeling spicy? Try it with buffalo chicken.
- Ragin’ Cajun Pasta$24.50
Chicken, shrimp and Andouille sausage sautéed with red and green peppers. Tossed with Cavatappi pasta and Cajun cream sauce. Capped with Parmesan cheese, green onion, tomato and served with fresh baked baguette.
- Cougar Lobster Mac$21.00
WSU’s world-famous Cougar Gold® cheese and Gruyere cheese unite with Orecchiette pasta and sautéed lobster bites.
- Fish Fry$17.25
We bread and season cuts of catfish and cod partnered with tartar sauce and lemon for a tasty fish fry. Served with choice of fries or cottage cheese.
- Quinoa Bowl$17.50
Seasoned mix of quinoa, black beans, onions, Poblano, and red and green peppers. Topped with a sunny side up egg, pepper jack cheese and fresh avocado. Served with a side of salsa.
- Skirt Steak Sandwich$19.00
Marinated, grilled skirt steak topped with fire roasted red pepper, caramelized onion, provolone cheese and balsamic mayonnaise served on a toasted ciabatta bun. Served with choice of fries or cottage cheese
- Southwest Black Bean Wrap$17.50
Seasoned black beans and barley in a tomato-basil tortilla with Southwest chipotle mayo, pepper jack cheese, red onion, lettuce, tomato and a side of salsa.
- Gyro Bowl$20.00
Your choice of gyro meat or grilled chicken, rice, red onions, tomatoes, cucumbers, feta cheese, naan bread, and a house made tzatziki sauce. (type protein preference)
Lunch - Beverages - 16oz 10
- Diet Coke$3.00
A crisp, refreshing taste you know and love with zero calories.
- Rootbeer$3.00
Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
- Dr. Pepper$3.00
A carbonated soft drink with a unique blend of 23 flavors.
- Strawberry Lemonade$4.50
Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.
- Iced Tea$3.00
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
- Fanta Orange$3.00
Change up your routine with the bright, bubbly, fruity orange flavor.
- Sprite$3.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Orange Juice$3.00
Classic citrus refreshment.
- Coke$3.00
The cold, refreshing, sparkling classic that America loves.
- Lemonade$3.00
Refreshing citrus beverage.
Lunch - Dessert 2
- Vanilla Bean Cheesecake$10.00
House made vanilla bean cheese cake with triple berry compote or caramel sauce.
- Chocolate Stout Cake$10.00
Chocolate Guinness Stout Cake with a dark chocolate ganache.
Lunch - Tastes 5
- Spinach & Artichoke Dip$16.00
A flavorful blend of cheese, spinach and marinated artichoke hearts. Served with baked pita.
- Crab Cakes$18.00
Seasoned jumbo lump crab cakes, pan-seared and served with Creole remoulade and lemon.
- Roasted Red Pepper Hummus$16.00
Local PNW Farmers’ Cooperative chickpeas with fire-roasted red bell pepper and spices. Served with baked pita and fresh vegetables.
- Birch Pub Pretzels$14.50
Four fresh-baked, buttered and salted pretzels served with housemade beer cheese and beer mustard dipping sauces.
- Vegetarian Flatbread$15.50
Delicious gluten-free flatbread topped with roasted garlic and caramelized onion puree, sun-dried tomato, feta cheese, arugula and a drizzle of honey.
Lunch - Birch Wings 4
- Sweet Chili Curry$17.00
A mild blend of curry and sweet peppers.
- Golden Honey BBQ$17.00
House made gold BBQ with sweet honey and Cajun spices.
- Buffalo$17.00
Spicy. Chef Michael’s award winning buffalo sauce.
- Deb’s Wings$19.00
(Bone-in only) Marinated for 24 hours in a blend of house seasoning then smoked.
Lunch - Soups & Salads 5
- Grilled Salmon Salad$22.50
Grilled salmon served over a bed of spinach tossed with house honey-truffle vinaigrette, cucumber, red onion, grape tomato and Parmesan cheese.
- Housemade Soups$7.00
- Housemade soups in bowl or cup. Choose from Beef & Barley, Tomato Basil, or Gumbo.
- Birch Bleu Salad$17.50
Mixed greens with tomato, pear, candied walnuts, crumbled bleu cheese and house huckleberry vinaigrette.
- Crispy Chicken Salad$21.50
A mixed green salad loaded with Jonesy’s chicken tenders, thick-cut bacon, tomato, green onion, red bell pepper and sliced egg. Served with housemade honey mustard dressing.
- Caesar Salad$18.50
Crisp romaine tossed with red onion, Parmesan cheese, croutons, tomato and Caesar dressing.
Lunch - Sandwiches 7
- The Abbi$18.75
Grilled chicken, thick-cut bacon, avocado, tomato, red onion and romaine lettuce served on a toasted ciabatta bun with basil-pesto mayo.
- Mile High Reuben$19.50
A stack of thinly sliced corned beef topped with Swiss cheese, sauerkraut and housemade 1000 Island dressing. Served on grilled marble rye bread.
- Honey Beau Beau$17.00
Provolone cheese, tomato, cucumber, red onion, sprouts and a garlic cream cheese spread on rye bread with sweet honey-chili dressing.
- The Dutch$18.50
Grilled, sliced turkey, thick-cut bacon and melted smoked Gouda with fresh avocado on grilled Texas toast with southwest mayo.
- Birch Classic Club$18.50
Sliced oven-roasted turkey, ham and thick-cut bacon combined with tomato, lettuce and mayonnaise.
- Fry-Fry Chicky Chick$21.00
Fry-Fry Chicky Chick Buttermilk marinated and house breaded fried chicken, Chef Tay's pickles, shredded lettuce, and hot honey mayo on a brioche bun
- Prime Rib Dip$20.00
Slow-roasted prime rib rubbed with house seasoning then thinly sliced. Topped with melted Swiss cheese and served on a fresh baked hoagie. Served with au-jus.
Lunch - Burgers 5
- Specialty Burger$22.00
Blackberry Burger Grilled beef patty topped with cheddar cheese, bacon, and blackberry BBQ with arugula, tomatoes, and red onions on a toasted bun.
- Cougar Burger$18.50
A half-pound char-grilled beef patty topped with world famous WSU Cougar Gold® cheese, lettuce, tomato, red onion and pickle. Served on a fresh-baked, grilled bun.
- Golden Apple Burger$19.75
A half-pound grilled patty topped with Cougar Gold cheese, sliced apples, and a golden honey BBQ sauce with arugula, tomatoes, and red onions on a toasted bun.
- Bacon Gouda Burger$20.00
A half-pound char-grilled beef patty with brown sugar bacon, smoked gouda, caramelized onions, roasted red peppers, arugula and spicy mustard aioli on a toasted bun.
- Plain Birch Burger$17.00
Hearty beef patty, served with a choice of seasoned fries, Cajun fries, ranch fries, sweet potato fries, or a cup of soup (beef & barley, gumbo, or tomato basil).
Dinner - Mocktail Menu 6
- Bloody Mary Mix Mocktail$5.00
One glass of Birch's famous Bloody Mary Mixture! Non-alcoholic
- Ginger Beer Bottle$4.00
Bottle Bedford's Ginger Beer Non-alcoholic
- Strawberry Mojito Mocktail$5.50
Non-alcoholic
- Traditional Mojito Mocktail$5.00
Non-alcoholic
- Blackberry Mojito Mocktail$5.50
Non-alcoholic
- Grapefruit Mojito Mocktail$5.50
Non-alcoholic
Dinner - Dessert 2
- Vanilla Bean Cheesecake$11.00
House made vanilla bean cheese cake with triple berry compote or caramel sauce.
- Chocolate Stout Cake$11.00
Chocolate Guinness Stout Cake with a dark chocolate ganache.
Dinner - Steak 3
- Top Sirloin Steak Bites$33.00
Tender, lean, bite-sized steak generously dusted with spices and deep-fried for a crispy outside and tender, juicy inside.
- New York Steak & Bleu$35.00
Choice 12 oz hand cut NY strip char grilled and topped with crumbled bleu cheese butter.
- Garlic & Herb Ribeye$39.50
Chargrilled 14oz Choice Ribeye Steak topped with a house made garlic and herb butter.
Dinner - Sandwiches & Burgers 6
- Cougar Burger$18.50
A half-pound char-grilled beef patty topped with world famous WSU Cougar Gold® cheese, lettuce, tomato, red onion and pickle. Served on a fresh-baked, grilled bun.
- Prime Rib Dip$21.50
Slow-roasted prime rib rubbed with house seasoning then thinly sliced. Topped with melted Swiss cheese and served with au-jus.
- Bacon Gouda Burger$22.50
A half-pound char-grilled beef patty with brown sugar bacon, smoked gouda, caramelized onions, roasted red peppers, arugula and spicy mustard aioli on a toasted bun.
- Southwest Black Bean Wrap$17.50
Seasoned black beans and barley in a tomato-basil tortilla with Southwest chipotle mayo, pepper jack, sweet onion, lettuce, tomato and a side of salsa.
- Honey Beau Beau$17.50
Provolone cheese, tomato, cucumber, red onion, sprouts and a garlic cream cheese spread on rye bread with sweet honey-chili dressing.
- Specialty Burger$22.00
Blackberry Burger Grilled beef patty topped with cheddar cheese, bacon, and blackberry BBQ with arugula, tomatoes, and red onions on a toasted bun.
Dinner - Seafood 7
- Fish Fry$23.00
We bread and season cuts of catfish and cod partnered with tartar sauce and lemon for a tasty fish fry. Served with choice of fries or baked, mashed, roasted red or garlic mashed potato.
- Bayou Catfish$24.50
Seasoned and pan-seared catfish served with jasmine rice, topped with a creamy caramelized onion and Andouille sausage cream sauce.
- Birch Salmon Special$26.00
Pan-seared and topped with a rosemary cream sauce & served with jasmine rice and sautéed vegetables.
- Cougar Lobster Mac$25.50
WSU’s world-famous Cougar Gold® Cheese and Gruyere cheese unite with Orecchiette pasta and sautéed lobster bites. Served with fresh-baked baguette slices.
- Blackened Salmon$29.00
A boldly blackened salmon filet is covered with crab Creole sauce and served with seasonal vegetables and jasmine rice.
- Gulf Gumbo$22.00
Shrimp, crab and Andouille sausage combined with onion, celery, pepper, tomato and okra. Served over jasmine rice with a fresh-baked baguette.
- Etouffee Shrimp / Crawfish$27.00
A classic Southern dish of crawfish or shrimp combines with garlic, onion and spices in a creamy sauce. Served with jasmine rice and sliced baguette for dipping. Can't decide? Try a shrimp and crawfish combination
Dinner - Kid Food 8
- Fish & Chip$9.00
With fries or fruit.
- Cheese Burger$8.00
With fries or fruit.
- Grilled Cheese$7.00
With fries or fruit.
- Chicken Strips$7.00
With fries or fruit.
- Butter Noodles$6.00
With baguette.
- Slider Burgers$6.00
With fries or fruit.
- Cougar Gold & Cheddar Mac & Cheese$9.00
With baguette.
- Grilled Pb & J$7.00
With fries or fruit. Strawberry or grape jelly.
Dinner - Specialties 5
- Quinoa Bowl$21.00
Seasoned mix of quinoa, black beans, onions, Poblano, and red and green peppers. Topped with a sunny side up egg, pepper jack cheese and fresh avocado. Served with a side of salsa.
- Ragin’ Cajun Pasta$27.50
Spicy. Chicken, shrimp and Andouille sausage sautéed with red and green peppers. Tossed with Cavatappi pasta and Cajun cream sauce. Capped with Parmesan cheese, green onion, tomato and served with fresh baked baguette slices.
- Vegetable Curry$23.00
Tender mushrooms, red and green peppers, red onions, carrots, celery, sweet peas, baby corn and red potatoes in honey-coconut curry sauce. Served over jasmine rice.
- Mushroom Chicken$25.50
Grilled chicken breast topped with caramelized onion and cremini mushroom cream sauce. Served with jasmine rice and seasonal vegetables.
- Grilled Pork Chop$28.00
Hand cut 12oz bone in pork chop, chargrilled with a side of our house made brown sugar mustard glaze. Served with garlic mashed potatoes and seasonal vegetables.
Dinner - Tastes 6
- Crab Cakes$19.00
Seasoned jumbo lump crab cakes, pan-seared and served with Creole remoulade and lemon.
- Spinach & Artichoke Dip$17.50
A flavorful blend of cheese, spinach and marinated artichoke hearts. Served with baked pita.
- Vegetarian Flatbread$17.00
Delicious gluten-free flatbread topped with roasted garlic and caramelized onion puree, sun-dried tomato, feta cheese, arugula and a drizzle of honey.
- Pullman Poutine$21.00
Seasoned fries smothered with housemade Guinness gravy and Cougar Gold® cheese. Topped with green onion and bacon.
- Roasted Red Pepper Hummus$17.00
Local PNW Farmers’ Cooperative chickpeas with fire-roasted red bell pepper and spices. Served with baked pita and fresh vegetables.
- Birch Pub Pretzels$15.50
Four fresh-baked, buttered and salted pretzels served with housemade beer cheese and beer mustard dipping sauces.
Dinner - Sides 5
- Mixed Green Side Salad$6.00
Mixed greens, tomatoes, cucumbers, cheddar cheese and house made croutons.
- Side Of Fries$5.00
Side of Fries
- Side Caesar Salad$6.50
Romaine lettuce, parmesan cheese, tomatoes, red onions, house made croutons and Caesar dressing.
- Side Of Starch$4.00
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- Side Of Sauteed Vegetables$4.00
Dinner - Soups & Salads 5
- Grilled Cheese Crostini & Tomato Basil Soup$18.25
WSU Natural Viking grilled cheese on fresh-baked baguettes. Served with house tomato basil soup.
- Birch Bleu$19.00
Mixed greens with tomato, pear, candied walnuts, crumbled bleu cheese and house huckleberry vinaigrette.
- Grilled Salmon Salad$24.00
Grilled salmon served over a bed of spinach tossed with house honey-truffle vinaigrette, cucumber, red onion, grape tomato and Parmesan cheese.
- Homemade Soups$8.00
Bowl or cup. Choose from gumbo, tomato basil, beef & barley or the daily soup.
- Blackened Salmon Caesar$24.50
Blackened salmon on crisp romaine lettuce tossed with croutons, caesar dressing, red onion, tomato and parmesan cheese.
Dinner - Birch Wings 4
- Buffalo$19.50
Spicy. Chef Michael’s award winning buffalo sauce.
- Deb’s Wings$19.50
(Bone-in only) Marinated for 24 hours in a blend of house seasoning then smoked.
- Sweet Chili Curry$19.50
A mild blend of curry and sweet peppers.
- Golden Honey Bbq$19.50
House made gold BBQ with sweet honey and Cajun spices.
Dinner - Beverages - 16oz 10
- Coke$3.00
The cold, refreshing, sparkling classic that America loves.
- Diet Coke$3.00
A crisp, refreshing taste you know and love with zero calories.
- Rootbeer$3.00
Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
- Dr. Pepper$3.00
A blend of 23 unique flavors creating a distinct, sweet, and slightly spicy soda experience.
- Strawberry Lemonade$4.50
Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.
- Iced Tea$3.00
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
- Lemonade$4.00
Refreshing citrus beverage.
- Sprite$3.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Fanta Orange$3.00
Change up your routine with the bright, bubbly, fruity orange flavor.
- Orange Juice$4.00
Classic citrus refreshment.
How these prices compare
Based on 47 menus with 3,233 priced items from American restaurants in Washington, the median menu item costs $11.99, and half of all items are priced between $7.00 and $18.00.
At Birch And Barley the median listed price is $17.00, higher than the typical $11.99 for American restaurants in Washington.
| Item | Here | Typical |
|---|---|---|
| Grilled Cheese | $7.00 | $7.75 |
| Chicken Strips | $7.00 | $11.29 |
| Caesar Salad | $18.50 | $14.25 |
Typical prices are calculated from 47 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated May 2026). Allergen information is not included – please ask the restaurant.